Simple. Healthy. Scalable.

With a simple menu that stays ahead of consumer trends, streamlined operations for maximum profitability and an omni-channel approach to sales, we’re designed to scale.

Own a WaBa Grill Franchise

Fast-growing rice bowl franchise is ready for a nationwide expansion

The rice bowl phenomenon is here to stay, and no brand does it better than WaBa Grill. With a simple, innovative menu that emphasizes health-conscious dishes, ethnic flavors, and high-quality ingredients, WaBa Grill has become a wildly popular brand on the West Coast.

Bolstered by three years of double-digit sales increases and a proven business model that focuses on profitability and boundless scalability, WaBa Grill is rapidly expanding into the rest of the nation. If you’re looking for fast casual franchise opportunities that do not compete with traditional chicken, pizza, and burger concepts and want to serve a product that you can be proud of, WaBa Grill is the brand that’s ready to grow with you.

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Top Reasons to Own a WaBa Grill Franchise

Straightforward Operations

With a simple menu and kitchens designed for efficiency, productivity and light staffing, we’ve mastered the operation of the fast & fresh concept.

A Proven Business Model

The bowl phenomenon is here to stay. A fresh-from-scratch kitchen serving healthy food sets apart from those typical burger, pizza or chicken QSR Franchises.

Franchise-Forward Opportunity

We’re growing from within with a well-established Franchise Network (191 stores, 70+ Franchisees). You’ll have access to support tools like our WaBa University, e-learning platforms and in-person training.

Costs & Fees

The Total Costs of Ownership Begin at


*According to our most recent Franchise Disclosure Document


“We want to expand with the company and with the brand. With WaBa Grill, you’re able to have that growth and we’re excited to see the brand grow nationally.”

Peggy Lee

Owner of 3 WaBa Grill franchise locations
“The numbers speak for themselves. Our sales have been phenomenal, but because our menu is simple, we can control our ongoing costs very effectively. This has made scaling up easy.”

Jerry Bajwa

Owner of 19 WaBa Grill franchise locations
“With this business, because we do well, it gives me the opportunity to scale up. Like with any other good brand, the open territories are going to start filling up with WaBa Grills.”

Javier Martinez

Owner of 10 WaBa Grill franchise locations

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