Fresh Flavor. Smart Operations. Built to Grow

With a modern, health-forward menu, efficient restaurant operations, and a strong omni-channel sales strategy, WaBa Grill is designed for scalable growth and long-term franchise success

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Own a WaBa Grill Franchise

A Fast-Growing Better-for-You Brand Built for Modern Franchise Growth

As consumer demand for fresh, flavorful, better-for-you dining continues to rise, WaBa Grill is leading the way with a category-defining rice bowl concept built for long-term scalability. With a simple, craveable menu centered around quality ingredients, bold Asian-inspired flavors, and operational efficiency, WaBa Grill has become one of the West Coast’s most successful fast casual brands.

Backed by strong multi-year sales momentum, a proven franchise model, and a franchisee-first culture, WaBa Grill is now expanding into new markets nationwide. For entrepreneurs seeking a differentiated fast casual opportunity beyond traditional burger, pizza, and fried chicken concepts, WaBa Grill offers a modern brand consumers love — and a business model designed to grow alongside its franchise owners.

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Top Reasons to Own a WaBa Grill Franchise

Straightforward Operations

With a streamlined menu and kitchens built for efficiency, productivity, and lean staffing, our fast-casual model is designed to simplify operations without compromising quality.

A Proven Business Model

The demand for fresh, customizable bowls continues to grow. Our made-to-order approach and health-forward menu help differentiate the brand from traditional burger, pizza, and fried chicken concepts.

Franchise-Forward Opportunity

Join a growing franchise network backed by proven systems and experienced operators. Franchisees receive access to WaBa University, e-learning tools, and hands-on training designed to support long-term operational success.

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Costs & Fees

Built for today’s better-for-you consumer, WaBa Grill offers franchisees a proven, scalable fast casual concept backed by streamlined operations and a franchisee-first culture.

$336,000*

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*According to our most recent Franchise Disclosure Document

Testimonials

“We want to expand with the company and with the brand. With WaBa Grill, you’re able to have that growth and we’re excited to see the brand grow nationally.”

Peggy Lee

Owner of 3 WaBa Grill franchise locations
“The numbers speak for themselves. Our sales have been phenomenal, but because our menu is simple, we can control our ongoing costs very effectively. This has made scaling up easy.”

Jerry Bajwa

Owner of 19 WaBa Grill franchise locations
“With this business, because we do well, it gives me the opportunity to scale up. Like with any other good brand, the open territories are going to start filling up with WaBa Grills.”

Javier Martinez

Owner of 10 WaBa Grill franchise locations
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